Thousand Islands Maple Whisky

Thousand Islands Maple Whisky

Our maple flavored whisky is one of our most popular products! It is made from only 2 ingredients: whisky and pure local maple syrup.  Similar to the cinnamon whisky, we double distill our bourbon mash to 175 proof and age it for 5-7 years in our used bourbon barrels.  The finished whisky is then infused with the maple syrup made by Mike’s friend and elk hunting buddy. This incredibly smooth whisky combined with the maple syrup adds another whole level of yum to an old fashioned cocktail.  You can also use it as an alternative in a mule, or its delicious mixed with cranberry lime seltzer or ginger ale. Try it drizzled over pancakes or French toast for a surprise twist at brunch!
80 proof